Virtual Cooking School Ingredient Lists

DOWNLOAD THE INGREDIENT LIST BELOW FOR THE VIRTUAL COOKING SCHOOL CLASSES WHICH YOU PURCHASED

Meatballs & Bolognese

Osso Bucco

Octopus “Frites”

Luscious Vegetarian Mushroom & Black Truffle Risotto

Cider Glazed Pork Chop

Barcelona Night

Copps Island Oysters Oreganato

Fried Chicken

Herb Crusted Rack of Lamb

Ricotta Gnocchi with Sausage & Peppers

Roasted Chicken

Steak Frites-Steakhouse Style